A SEASONED LIFE

Astrology is like a big pot of deliciousness someone else has cooked up for you. A little of this, a little of that, but when it comes to the ingredients and seasonings…you have no idea what's been thrown in. Not to mention the fact that it’s hard to memorize recipes and keep track of what we loved about the way we made it, “that one special time”. 

What’s in your astrology food, and where does it originate? Here you will learn about the contributing people and modes for understanding astrology on a Soul level.

By the end of this 12-week evolutionary astrology course, you’ll be able to see the planets, Zodiac signs, and houses as more than a recipe of keywords to remember. You’ll finally combine astrology with your personal journey, remembering stories instead of retaining a databank of words.

All assignments will be looked over and given personalized attention, whether we are live or not. (Live sessions for 2025 are complete; we will reopen them again in 2026.)

If you’re an international student, please email me at kei@astrologyinthewild.com, and I will not only discount you based on where you are, but we will set up a different payment arrangement personally.